Plenty of tradition in this Western Carolina tomato and vinegar sauce. Apple and lime juices are just two of Grandma Lillie’s secret ingredients that give CAROLINA its time-honored tangy character. This is the restaurant’s go-to when smoking a whole pig shoulder, but it’s right good on just about anything.Each of the Lillie’s Q sauces and rubs pays homage to the deep-rooted barbeque traditions of specific Southern regions. Plan a trip to the restaurant or explore each variety at home and experience the culmination of three generations of Southern style barbecue mastery. From Lillie’s kitchen to yours… enjoy!
ALL NATURAL INGREDIENTS: Apple cider vinegar, apple juice, worcestershire (distilled vinegar, molasses, water, salt, garlic powder, sugar, anchovies, tamarind, natural flavor), lime juice, mustard, tomato, brown sugar, cayenne, black pepper, garlic powder, onion powder, paprika, and natural spices.CONTAINS FISH. (ANCHOVIES)
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