The brainchild of Mast Brothers and the roasters at Stumptown Coffee, these coffees are roasted fresh and are a part of Stumptown’s Africa Direct Trade program from the Kayanza Province in Burundi. Beans are roughly chopped and sprinkled on the dark chocolate.
Rick & Michael Mast are meticulous with their sourcing practices, supporting small farms and co-ops around the world. Props for their short ingredient list: cacao & sugar – a true feat to achieve this smooth feel while avoiding the common practices of adding cocoa butter and/or lecithin. The gorgeous packaging is designed in-house, and the Brothers personally craft each bar of chocolate.
• Ingredients: cacao beans, organic cane sugar, organic coffee
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